MakeItFrom.com
Menu (ESC)

CC493K Bronze vs. CC766S Brass

Both CC493K bronze and CC766S brass are copper alloys. Both are furnished in the as-fabricated (no temper or treatment) condition. They have 66% of their average alloy composition in common.

For each property being compared, the top bar is CC493K bronze and the bottom bar is CC766S brass.

Metric UnitsUS Customary Units

Mechanical Properties

Brinell Hardness 74
120
Elastic (Young's, Tensile) Modulus, GPa 100
110
Elongation at Break, % 14
28
Poisson's Ratio 0.34
0.31
Shear Modulus, GPa 39
40
Tensile Strength: Ultimate (UTS), MPa 270
500
Tensile Strength: Yield (Proof), MPa 140
190

Thermal Properties

Latent Heat of Fusion, J/g 180
180
Maximum Temperature: Mechanical, °C 160
130
Melting Completion (Liquidus), °C 960
840
Melting Onset (Solidus), °C 880
800
Specific Heat Capacity, J/kg-K 360
390
Thermal Conductivity, W/m-K 61
89
Thermal Expansion, µm/m-K 19
20

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 12
32
Electrical Conductivity: Equal Weight (Specific), % IACS 12
36

Otherwise Unclassified Properties

Base Metal Price, % relative 32
24
Density, g/cm3 8.9
8.0
Embodied Carbon, kg CO2/kg material 3.3
2.8
Embodied Energy, MJ/kg 53
48
Embodied Water, L/kg 370
330

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 33
110
Resilience: Unit (Modulus of Resilience), kJ/m3 89
180
Stiffness to Weight: Axial, points 6.5
7.3
Stiffness to Weight: Bending, points 18
20
Strength to Weight: Axial, points 8.6
17
Strength to Weight: Bending, points 11
18
Thermal Diffusivity, mm2/s 19
28
Thermal Shock Resistance, points 10
17

Alloy Composition

Aluminum (Al), % 0 to 0.010
0.3 to 1.8
Antimony (Sb), % 0 to 0.3
0 to 0.1
Copper (Cu), % 79 to 86
58 to 64
Iron (Fe), % 0 to 0.2
0 to 0.5
Lead (Pb), % 5.0 to 8.0
0 to 0.5
Manganese (Mn), % 0
0 to 0.5
Nickel (Ni), % 0 to 2.0
0 to 2.0
Phosphorus (P), % 0 to 0.1
0
Silicon (Si), % 0 to 0.010
0 to 0.6
Sulfur (S), % 0 to 0.1
0
Tin (Sn), % 5.2 to 8.0
0 to 0.5
Zinc (Zn), % 2.0 to 5.0
29.5 to 41.7