MakeItFrom.com
Menu (ESC)

Grade N7M Nickel vs. AISI 334 Stainless Steel

Grade N7M nickel belongs to the nickel alloys classification, while AISI 334 stainless steel belongs to the iron alloys. They have a modest 23% of their average alloy composition in common, which, by itself, doesn't mean much. There are 25 material properties with values for both materials. Properties with values for just one material (5, in this case) are not shown.

For each property being compared, the top bar is grade N7M nickel and the bottom bar is AISI 334 stainless steel.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 220
200
Elongation at Break, % 22
34
Fatigue Strength, MPa 190
150
Poisson's Ratio 0.31
0.28
Shear Modulus, GPa 85
77
Tensile Strength: Ultimate (UTS), MPa 590
540
Tensile Strength: Yield (Proof), MPa 310
190

Thermal Properties

Latent Heat of Fusion, J/g 320
290
Maximum Temperature: Mechanical, °C 900
1000
Melting Completion (Liquidus), °C 1650
1410
Melting Onset (Solidus), °C 1590
1370
Specific Heat Capacity, J/kg-K 390
480
Thermal Expansion, µm/m-K 9.9
16

Otherwise Unclassified Properties

Base Metal Price, % relative 75
22
Density, g/cm3 9.3
7.9
Embodied Carbon, kg CO2/kg material 16
4.1
Embodied Energy, MJ/kg 200
59
Embodied Water, L/kg 270
170

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 110
140
Resilience: Unit (Modulus of Resilience), kJ/m3 220
96
Stiffness to Weight: Axial, points 13
14
Stiffness to Weight: Bending, points 22
25
Strength to Weight: Axial, points 18
19
Strength to Weight: Bending, points 17
19
Thermal Shock Resistance, points 19
12

Alloy Composition

Aluminum (Al), % 0
0.15 to 0.6
Carbon (C), % 0 to 0.070
0 to 0.080
Chromium (Cr), % 0 to 1.0
18 to 20
Iron (Fe), % 0 to 3.0
55.7 to 62.7
Manganese (Mn), % 0 to 1.0
0 to 1.0
Molybdenum (Mo), % 30 to 33
0
Nickel (Ni), % 60.9 to 70
19 to 21
Phosphorus (P), % 0 to 0.040
0 to 0.030
Silicon (Si), % 0 to 1.0
0 to 1.0
Sulfur (S), % 0 to 0.030
0 to 0.015
Titanium (Ti), % 0
0.15 to 0.6