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C27200 Brass vs. AWS ERTi-5

C27200 brass belongs to the copper alloys classification, while AWS ERTi-5 belongs to the titanium alloys. There are 28 material properties with values for both materials. Properties with values for just one material (3, in this case) are not shown.

For each property being compared, the top bar is C27200 brass and the bottom bar is AWS ERTi-5.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 110
110
Elongation at Break, % 10 to 50
10
Poisson's Ratio 0.31
0.32
Shear Modulus, GPa 40
40
Tensile Strength: Ultimate (UTS), MPa 370 to 590
900
Tensile Strength: Yield (Proof), MPa 150 to 410
830

Thermal Properties

Latent Heat of Fusion, J/g 170
410
Maximum Temperature: Mechanical, °C 130
340
Melting Completion (Liquidus), °C 920
1610
Melting Onset (Solidus), °C 870
1560
Specific Heat Capacity, J/kg-K 390
560
Thermal Conductivity, W/m-K 120
7.1
Thermal Expansion, µm/m-K 20
9.6

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 28
1.0
Electrical Conductivity: Equal Weight (Specific), % IACS 31
2.0

Otherwise Unclassified Properties

Base Metal Price, % relative 24
36
Density, g/cm3 8.1
4.4
Embodied Carbon, kg CO2/kg material 2.7
38
Embodied Energy, MJ/kg 45
610
Embodied Water, L/kg 320
200

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 30 to 270
87
Resilience: Unit (Modulus of Resilience), kJ/m3 110 to 810
3250
Stiffness to Weight: Axial, points 7.2
13
Stiffness to Weight: Bending, points 19
35
Strength to Weight: Axial, points 13 to 20
56
Strength to Weight: Bending, points 14 to 19
46
Thermal Diffusivity, mm2/s 37
2.9
Thermal Shock Resistance, points 12 to 20
63

Alloy Composition

Aluminum (Al), % 0
5.5 to 6.8
Carbon (C), % 0
0 to 0.050
Copper (Cu), % 62 to 65
0
Hydrogen (H), % 0
0 to 0.015
Iron (Fe), % 0 to 0.070
0 to 0.22
Lead (Pb), % 0 to 0.070
0
Nitrogen (N), % 0
0 to 0.030
Oxygen (O), % 0
0.12 to 0.2
Titanium (Ti), % 0
88.2 to 90.9
Vanadium (V), % 0
3.5 to 4.5
Zinc (Zn), % 34.6 to 38
0
Residuals, % 0 to 0.3
0