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C97600 Dairy Metal vs. ASTM A514 Steel

C97600 dairy metal belongs to the copper alloys classification, while ASTM A514 steel belongs to the iron alloys. There are 28 material properties with values for both materials. Properties with values for just one material (3, in this case) are not shown.

For each property being compared, the top bar is C97600 dairy metal and the bottom bar is ASTM A514 steel.

Metric UnitsUS Customary Units

Mechanical Properties

Elastic (Young's, Tensile) Modulus, GPa 120
190
Elongation at Break, % 11
18 to 21
Poisson's Ratio 0.33
0.29
Shear Modulus, GPa 46
73
Tensile Strength: Ultimate (UTS), MPa 310
790 to 830
Tensile Strength: Yield (Proof), MPa 140
690 to 770

Thermal Properties

Latent Heat of Fusion, J/g 210
250 to 260
Maximum Temperature: Mechanical, °C 210
400 to 440
Melting Completion (Liquidus), °C 1140
1460
Melting Onset (Solidus), °C 1110
1420
Specific Heat Capacity, J/kg-K 380
470
Thermal Conductivity, W/m-K 22
37 to 51
Thermal Expansion, µm/m-K 17
13

Electrical Properties

Electrical Conductivity: Equal Volume, % IACS 5.0
7.2 to 7.6
Electrical Conductivity: Equal Weight (Specific), % IACS 5.1
8.3 to 8.8

Otherwise Unclassified Properties

Base Metal Price, % relative 37
2.3 to 3.8
Density, g/cm3 8.8
7.8 to 7.9
Embodied Carbon, kg CO2/kg material 4.6
1.6 to 1.8
Embodied Energy, MJ/kg 69
21 to 25
Embodied Water, L/kg 330
48 to 57

Common Calculations

Resilience: Ultimate (Unit Rupture Work), MJ/m3 29
140 to 170
Resilience: Unit (Modulus of Resilience), kJ/m3 85
1280 to 1590
Stiffness to Weight: Axial, points 7.7
13
Stiffness to Weight: Bending, points 19
24
Strength to Weight: Axial, points 9.8
28 to 29
Strength to Weight: Bending, points 12
24 to 25
Thermal Diffusivity, mm2/s 6.5
10 to 14
Thermal Shock Resistance, points 11
23 to 24